Barista Intermediate Course Galway Ireland

๐—•๐—ฎ๐—ฟ๐—ถ๐˜€๐˜๐—ฎ ๐—œ๐—ป๐˜๐—ฒ๐—ฟ๐—บ๐—ฒ๐—ฑ๐—ถ๐—ฎ๐˜๐—ฒ - Thursday October 29th 2020 | 9am-3pm | โ‚ฌ155

Regular price โ‚ฌ0.00 โ‚ฌ155.00 Sale

Our Baristaย Intermediate Course is designed for those who already have some barista experience*, and wish to learn more in depth information and further their skills as a barista.

Previous experience is required

*It is important that you have previous barista experience or worked in a cafe environment. You will be expected to have a general understating of the operational of commercial coffee Machine and grinder and make the basic drinks on a coffee menu; espresso, americano & cappuccino.

Difficulty level: 3

See below a guideline of the course:

  • Origin of the bean
  • Flavour profile relating to origin
  • Journey of the bean
  • Roast profile and effect on flavour
  • Flavour wheel
  • Brew ratio (Espresso)
  • Impact of extraction on taste
  • Setting your recipe
  • Practical - tasting various extraction levels and discussing impact on flavour
  • Barista station layout and management
  • Barista's typical day
  • Practical live time with certified barista
  • Advanced latte art techniques and patterns

The course starts at 9am and finishes at 3pm. There is a lunch break at 11.30am.

The cost is โ‚ฌ155 per person

The course is held at our training centre:

UNIT 11 MG Business Parkย 
Galway Road
Tuamย 
Co. Galway
ย 

EIRCODE:H54 F308